1. Nibbles - 5 little dishes that included a broad bean dip , a taste of a soft sheep milk cheese, caponata and 2 more . Plus nice bread
2. Aljota - a traditional maltese fish soup
3. Pasta with Maltese sausage and sun dried tomatoes
4. A little bowl of Rabbit casserols with a few bits of roast potato
5 a small portion of peach crumble
All delicious and interesting.
By the time I left the restaurant it was after 3 so I decided that was it for the day. Time to start sorting photos. I am not yet back into my daily , when I am away , routine. I am not yet sleeping properly and am more tired than I expected. Maybe I am a bit older than I was 2 years ago when I went to Europe last.
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